From Campbeltown’s Glen Scotia comes Campbeltown Harbour, a little nod to the maritime nature of the whisky. The lightly peated single malt has been matured exclusively in first-fill bourbon casks, so there’s a good dose of toffee among the more savoury seaside notes.

Nose: Toffee penny, iodine and flamed heather, with hints of smoke and sea spray.
Palate: Apple crumble and more florals, with a herbaceous undertone followed by brine and fudge.

Finish: Dry smoke alongside a sweet, caramel-forward finish.